Every year since my kids have been little, I have carried on the tradition of my mom, by making green lunches for the kids. One year I forgot and Kinzie gave me the what-for. I have not forgotten since. Although this year she was embarrassed to take her green sandwich to school. She waited until I left for work before she disposed of this offensive thing. Colton being the man that he is, took his to High school and impressed all his friends, and Jaycie actually ate half her sandwich (she is very picky) Here is the rundown of the lunch:
PB& Honey on very green bread
Salsa Verde Doritos(the bag was green)
Green Grapes
Green Bug Juice
and a Green Shamrock cookie (thank you Provo Bakery)
We finished our evening with traditional Corned Beef and Cabbage. YUUUMMMM!
Thursday, March 17, 2011
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